﻿112:@0.052592:0.966074:0.080768:0.966074:0.080768:0.949450:0.052592:0.949450:0.000000:0.000000:0.000000
Laboratorio N.° 3:@0.110726:0.087507:0.379216:0.087507:0.379216:0.053706:0.110726:0.053706:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
Para concluir:@0.096359:0.885209:0.236351:0.885209:0.236351:0.862163:0.096359:0.862163:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
Con los cambios observados en la consistencia del hueso de pollo luego de su exposición al :@0.096359:0.911323:0.898266:0.911323:0.898266:0.892804:0.096359:0.892804:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
vinagre, ¿qué concluirías?:@0.096359:0.930937:0.316926:0.930937:0.316926:0.912418:0.096359:0.912418:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
Alcanzado:@0.673008:0.762920:0.763873:0.762920:0.763873:0.744483:0.673008:0.744483:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
Por alcanzar:@0.788942:0.762920:0.894864:0.762920:0.894864:0.744483:0.788942:0.744483:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
Identifico los efectos que produce un ácido como el vinagre en los :@0.103896:0.786397:0.640373:0.786397:0.640373:0.769302:0.103896:0.769302:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
huesos.:@0.103896:0.804502:0.164062:0.804502:0.164062:0.787407:0.103896:0.787407:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
Identifico cuál es la importancia del calcio en los huesos del ser :@0.103896:0.826514:0.612374:0.826514:0.612374:0.809420:0.103896:0.809420:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
humano.:@0.103896:0.844620:0.175543:0.844620:0.175543:0.827525:0.103896:0.827525:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
Resultados:@0.096847:0.746729:0.216258:0.746729:0.216258:0.723682:0.096847:0.723682:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
Procedimiento:@0.096359:0.437096:0.255850:0.437096:0.255850:0.414049:0.096359:0.414049:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
1.  :@0.096359:0.463209:0.122188:0.463209:0.122188:0.443235:0.096359:0.443235:0.000000:0.000000:0.000000:0.000000
Observa:@0.124845:0.463209:0.203462:0.463209:0.203462:0.443235:0.124845:0.443235:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
 la composición del hueso;  :@0.203462:0.463209:0.441150:0.463209:0.441150:0.444690:0.203462:0.444690:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
también la solidez, dureza y :@0.124845:0.482822:0.368712:0.482822:0.368712:0.464304:0.124845:0.464304:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
consistencia.:@0.124845:0.502436:0.235391:0.502436:0.235391:0.483918:0.124845:0.483918:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
2. :@0.096359:0.529177:0.117680:0.529177:0.117680:0.509203:0.096359:0.509203:0.000000:0.000000:0.000000
Coloca:@0.124845:0.529177:0.188306:0.529177:0.188306:0.509203:0.124845:0.509203:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
 el hueso de pollo en el :@0.188306:0.529177:0.394632:0.529177:0.394632:0.510658:0.188306:0.510658:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
recipiente de vidrio.:@0.124845:0.548791:0.296128:0.548791:0.296128:0.530272:0.124845:0.530272:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
3. :@0.096359:0.575531:0.117680:0.575531:0.117680:0.555557:0.096359:0.555557:0.000000:0.000000:0.000000
Vierte:@0.124845:0.575531:0.181272:0.575531:0.181272:0.555557:0.124845:0.555557:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
 el vinagre en el vaso con :@0.181272:0.575531:0.404038:0.575531:0.404038:0.557012:0.181272:0.557012:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
el hueso dentro, de tal forma que :@0.124845:0.595145:0.417734:0.595145:0.417734:0.576626:0.124845:0.576626:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
quede cubierto en su totalidad.:@0.124845:0.614759:0.396871:0.614759:0.396871:0.596240:0.124845:0.596240:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
4. :@0.096359:0.641499:0.117680:0.641499:0.117680:0.621525:0.096359:0.621525:0.000000:0.000000:0.000000
Tapa:@0.124845:0.641499:0.169730:0.641499:0.169730:0.621525:0.124845:0.621525:0.000000:0.000000:0.000000:0.000000
 el recipiente y déjalo reposar :@0.169730:0.641499:0.428035:0.641499:0.428035:0.622980:0.169730:0.622980:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
por una semana.:@0.124845:0.661113:0.269299:0.661113:0.269299:0.642594:0.124845:0.642594:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
5. :@0.096359:0.687853:0.117680:0.687853:0.117680:0.667880:0.096359:0.667880:0.000000:0.000000:0.000000
Retira:@0.124845:0.687853:0.180379:0.687853:0.180379:0.667880:0.124845:0.667880:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
 el hueso del vinagre y :@0.180379:0.687853:0.378664:0.687853:0.378664:0.669334:0.180379:0.669334:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
observa:@0.124845:0.707467:0.200413:0.707467:0.200413:0.687493:0.124845:0.687493:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
 los cambios que presente.:@0.200413:0.707467:0.431322:0.707467:0.431322:0.688948:0.200413:0.688948:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
Materiales:@0.095766:0.275873:0.208945:0.275873:0.208945:0.252827:0.095766:0.252827:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
• :@0.095766:0.301987:0.107090:0.301987:0.107090:0.282014:0.095766:0.282014:0.000000:0.000000
Un hueso de pierna de pollo totalmente :@0.124251:0.301987:0.477617:0.301987:0.477617:0.283469:0.124251:0.283469:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
limpio de carne:@0.124251:0.321601:0.259774:0.321601:0.259774:0.303082:0.124251:0.303082:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
• :@0.095766:0.348342:0.107090:0.348342:0.107090:0.328368:0.095766:0.328368:0.000000:0.000000
Lupa:@0.124251:0.348342:0.167111:0.348342:0.167111:0.329823:0.124251:0.329823:0.000000:0.000000:0.000000:0.000000
• :@0.517216:0.300811:0.528540:0.300811:0.528540:0.280837:0.517216:0.280837:0.000000:0.000000
Vinagre:@0.545701:0.300811:0.611123:0.300811:0.611123:0.282292:0.545701:0.282292:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
• :@0.517216:0.327551:0.528540:0.327551:0.528540:0.307577:0.517216:0.307577:0.000000:0.000000
Recipiente de vidrio (vaso):@0.545701:0.327551:0.774261:0.327551:0.774261:0.309032:0.545701:0.309032:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
Objetivos:@0.096359:0.182360:0.200844:0.182360:0.200844:0.159314:0.096359:0.159314:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
• :@0.096359:0.208474:0.107684:0.208474:0.107684:0.188501:0.096359:0.188501:0.000000:0.000000
Determinar la importancia del calcio para los huesos.:@0.124845:0.208474:0.581876:0.208474:0.581876:0.189956:0.124845:0.189956:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
• :@0.096359:0.235215:0.107684:0.235215:0.107684:0.215241:0.096359:0.215241:0.000000:0.000000
Observar en qué consiste la descalcificación de los huesos.:@0.124845:0.235215:0.631748:0.235215:0.631748:0.216696:0.124845:0.216696:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
La importancia del calcio para los huesos:@0.096359:0.134680:0.597500:0.134680:0.597500:0.108560:0.096359:0.108560:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
Los huesos poseen calcio, un elemento químico que le da consistencia a los huesos, pero que :@0.096478:0.380184:0.911624:0.380184:0.911624:0.361665:0.096478:0.361665:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
reacciona de una manera muy particular frente a un ácido como el vinagre.:@0.096478:0.399798:0.746483:0.399798:0.746483:0.381279:0.096478:0.381279:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
Hueso de pollo:@0.500949:0.705171:0.607510:0.705171:0.607510:0.690214:0.500949:0.690214:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000
Shutterstock, 394221271:@0.921791:0.677151:0.921791:0.578529:0.906607:0.578529:0.906607:0.677151:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000:0.000000